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المواقع الداعمة لجامعة بنها

الرسائل العلمية بجامعة بنها

عدد الزيارات: 77

رسائل جامعة بنها:

إسم الباحث إسم البحث
نوال عبد المنعم حسن عيسى Occurrence of a pepper strain of tomato mosaic virus (ToMV-P) in Egypt. Egypt., J. Appl., Sci., 9:223-247
نوال عبد المنعم حسن عيسى Physiological studies and host range of Phytophthora cactorum (Leb. & Cohn.) Schroet., the causal organism of leather rot of fruits and collar rot of strawberry in Egypt Ann. Agric. Sci., Ain-Shams Univ., Res. Bull. 1465. (1981)
نوال عبد المنعم حسن عيسى Efficacy of antagonists, natural plant extracts and fungicides in controlling wilt, root rot and chocolate spot pathogens of faba bean in vitro. Annals of Agric. Sci., Moshtohor, 44:1547-1570. (2006)
نوال عبد المنعم حسن عيسى Biochemical changes in squash leaves sprayed with some chemicals for inducing resistance to powdery mildew. The 2nd Conf. on Farm Integrated Pest Management 2006, Fayoum, Egypt: 211-222 (2006)
نوال عبد المنعم حسن عيسى RAPD-PCR technique for detecting the DNA-polymorphism among some Xanthomonas campestris isolates causing mango canker disease in Egypt
نوال عبد المنعم حسن عيسى Detection of Xanthomonas vesicatoria phages in infected tomato plants. 3rd Inter. Conf. Virol., Cairo Univ. Center, Nov. 24-25, 2010 Egyptian J. Virol., SP. Issue, 425-433, 2010
نوال عبد المنعم حسن عيسى Relative efficiency of fungicides in the control of damping-off and Stemphylium leaf spot of broad bean (Vicia faba L.). Plant Disease Reporter, 62(2):114-118 (1978).
نوال عبد المنعم حسن عيسى Enzymes activity of Botryodiplodia theobromae Pat. and Fusarium moniliforme and their role in inducing mango fruit rots. 8th Congress of the Egyptian Phytopathol. Soc., Cairo, 1997.
نوال عبد المنعم حسن عيسى Pathological studies on deterioration of yellow corn during storage and its control (I- Associated fungi, percentage of infection and its control. Al-Azhar J. Agric. Res. 24: 65-81. (1996)
نوال عبد المنعم حسن عيسى Pathological studies on deterioration of yellow corn during storage and its control (II- Alfatoxins production and chemical composition of grains). Al-Azhar J. Agric. Res. 24: 83-99. (1996)


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